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Postharvest Technology of Fruits and Vegetables: General concepts and principles

L. R. Verma, Dr. V. K. Joshi - 2000 - 1272 pages
This book covers various method of extending the postharvest life of fruits and vegetables viz, storage, packaging, canning, chemical & low temperatures preservation ...
Aperçu limité - À propos de ce livre

Post Harvest Technology of Horticultural Crops

K. P. Sudheer, V. Indira - 2007 - 330 pages
The book post harvest technology assumes great attention during recent years since preservation of agricultural produce is a basic necessity to sustain agricultural production ...
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Food Science, Volume 9

1960 - 562 pages
Affichage d'extraits - À propos de ce livre




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