Cottage economy: containing information relative to the brewing of beer, making of bread [&c. Publ. in 7 pt.].1828 |
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... common brewers , and in public houses , of which the common brewers have become the owners , and have thus , by BREWING ,
... common brewers , and in public houses , of which the common brewers have become the owners , and have thus , by BREWING ,
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... what they were forty years ago , and therefore , we may prepare for the making of beer in our own houses , and take leave of the poisonous stuff served out to us by common brewers . We may begin immediately ; for , even at present BREWING .
... what they were forty years ago , and therefore , we may prepare for the making of beer in our own houses , and take leave of the poisonous stuff served out to us by common brewers . We may begin immediately ; for , even at present BREWING .
Page 7
... time required for the working depends on various circumstan- ces ; so that no precise time can be fixed . The best way is , to take off the froth ( which is indeed yeast ) at the end of about twenty - four hours , with a common BREWING .
... time required for the working depends on various circumstan- ces ; so that no precise time can be fixed . The best way is , to take off the froth ( which is indeed yeast ) at the end of about twenty - four hours , with a common BREWING .
Page 8
... common shape . Di- rections are given , in the case of the bell - casks , to put damp sand on the top to keep out the air . But , it is very difficult to make this effectual ; and , yet , if you do not keep out the air , your beer will ...
... common shape . Di- rections are given , in the case of the bell - casks , to put damp sand on the top to keep out the air . But , it is very difficult to make this effectual ; and , yet , if you do not keep out the air , your beer will ...
Page 9
... common casks , there are none of these difficulties . A common eye will see when it is well placed ; and , at any rate , any little vacant space that may be left is not at an end of the cask , and will without great carelessness , be so ...
... common casks , there are none of these difficulties . A common eye will see when it is well placed ; and , at any rate , any little vacant space that may be left is not at an end of the cask , and will without great carelessness , be so ...
Autres éditions - Tout afficher
Cottage economy: containing information relative to the brewing of beer ... William Cobbett Affichage du livre entier - 1822 |
Cottage Economy: Containing Information Relative to the Brewing of Beer ... William Cobbett Affichage d'extraits - 1828 |
Cottage Economy: Containing Information Relative to the Brewing of Beer ... William Cobbett Aucun aperçu disponible - 2015 |
Expressions et termes fréquents
acre amongst bacon bake barley bees better boil bonnets bread brewing bushel of malt bushel of wheat cabbages cask clean colour common cost cottage Crested Dog's-tail cut and bleached drink eight England expense farmers feed feet Fiorin flitches flitches of bacon flour four fowls gallons garden geese give goats grain half heat Hertfordshire hops ice-house inches keep labour labourer's family Leghorn lettuces liquor living loaves manure mashing-tub matter means milk mill miserable Miss WOODHOUSE never paragraph pigs plants plat potatoes pounds pounds weight public house quantity quarter rods of ground scalding seed shillings small beer sort of grass stick sufficient suppose Swedish turnips taken taste thing tun-tub turkeys utensils weather week WILLIAM COBBETT winter wort wretched yeast young
Fréquemment cités
Page 12 - Before you hang it up, lay it on the floor, scatter the flesh side pretty thickly over with bran, or with some fine sawdust, not of deal or fir ; rub it on the flesh, or pat it well down upon it : this keeps the smoke from getting into the little openings, and makes a sort of crust to be dried on.
Page 7 - Talk, indeed, of your pantomimes and gaudy shows j your processions and installations and coronations ! Give me, for a beautiful sight, a neat and smart woman, heating her oven and setting in her bread ! And, if the bustle does make the sign of labour glisten on her brow, where is the man that would not kiss that off, rather than lick the plaster from the cheek of a duchess...
Page 7 - If the weather be very cold, some cloths or sacks should be put round the tun- tub while the beer is working. In about six or eight hours a frothy head will rise upon the liquor; and it will keep rising, more or less slowly, for about forty-eight hours. But, the length of time required for the working depends on various circumstances; so that no precise time can be fixed. The best way is, to take off the froth (which is indeed yeast) at the end of about twentyfour hours, with a common skimmer, and...
Page 1 - Women, so amiable in themselves, are never so amiable as when they are useful ; and as for beauty, though men may fall in love with girls at play, there is nothing to make them stand to their love Hke seeing them at work.