Spices, Salt and Aromatics in the English KitchenPenguin, 1970 - 279 pages |
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Page 180
... GAMMON Cook a 4 to 5 lb. piece of corner or middle gammon as described above , allowing 45 minutes instead of so to the pound . - Remove from the oven , unwrap the foil , and peel off the rind – this is very easily done while the gammon ...
... GAMMON Cook a 4 to 5 lb. piece of corner or middle gammon as described above , allowing 45 minutes instead of so to the pound . - Remove from the oven , unwrap the foil , and peel off the rind – this is very easily done while the gammon ...
Page 181
... gammon when the skin has been peeled off . A few minutes in the oven will set the mixture , and the joint will not dry out or become overcooked . For a piece of gammon or bacon of approximately 3 lb. weight , a breakfast - cupful of ...
... gammon when the skin has been peeled off . A few minutes in the oven will set the mixture , and the joint will not dry out or become overcooked . For a piece of gammon or bacon of approximately 3 lb. weight , a breakfast - cupful of ...
Page 269
... Gammon ( see also Bacon ) baked middle , 179 Barbados baked and glazed , 180-1 joints , cooking of , 179 spiced herb mixture to spread on baked , 181-2 Garam masala , 31-2 Garlic , 30 , 31 , 60 , 64-5 Garlic squeezers , 53 Gastronomic ...
... Gammon ( see also Bacon ) baked middle , 179 Barbados baked and glazed , 180-1 joints , cooking of , 179 spiced herb mixture to spread on baked , 181-2 Garam masala , 31-2 Garlic , 30 , 31 , 60 , 64-5 Garlic squeezers , 53 Gastronomic ...
Table des matières
PREFACE | 7 |
INTRODUCTION | 21 |
AROMATIC HERBS DRIED OR FRESH | 58 |
Droits d'auteur | |
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allspice almonds aromatic baking bayleaves beef berries black pepper boil bowl Buwei Yang Chao cake cardamom cayenne cayenne pepper chicken Chinese chopped chutney cinnamon cloves cold colour condiments cookery books coriander cover Cumberland sauce cumin curry powder delicious dish dried duck edition eggs Elizabeth David English cooking fennel fish flavour flour French fresh freshly milled frying gammon garlic ginger greaseproof paper grilled ground half heat herbs Indian ingredients jelly kebabs kitchen leaves lemon juice Leyel London mace meat milk minutes mixed mixture mustard nutmeg olive oil onion ounces oven Parmesan parsley peel peppercorns pickled piece pint pork pound pudding quantities recipe rice risotto roasted saffron salad salt sauce saucepan seasonings serve simmer skewers sliced soup spices sprinkle steak stir sugar sweet tablespoons taste teaspoon tomatoes vanilla vinegar whole wine vinegar yolks