Spices, Salt and Aromatics in the English KitchenPenguin, 1970 - 279 pages |
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Page 17
... ounces of shelled peas make just enough peas for two and that to get twelve ounces of shelled peas you must pick or buy one pound of peas in the pod , or perhaps two pounds if they are small or even three if they are very small . No. I ...
... ounces of shelled peas make just enough peas for two and that to get twelve ounces of shelled peas you must pick or buy one pound of peas in the pod , or perhaps two pounds if they are small or even three if they are very small . No. I ...
Page 90
... ounces ; green ginger six ounces ; vinegar three bottles ; lime - juice one pint . Pound of several ingredients well ; then add the vinegar and lime juice ; stop the vessel close , and expose it to the sun a whole month , stirring or ...
... ounces ; green ginger six ounces ; vinegar three bottles ; lime - juice one pint . Pound of several ingredients well ; then add the vinegar and lime juice ; stop the vessel close , and expose it to the sun a whole month , stirring or ...
Page 241
... ounces , garlic three ounces , dried chillies ground and mixed with vinegar sufficient to moisten it well , eight ounces ; sugar and salt eight ounces of each ; mix all well together , put it into a jar or bottle corked close out in the ...
... ounces , garlic three ounces , dried chillies ground and mixed with vinegar sufficient to moisten it well , eight ounces ; sugar and salt eight ounces of each ; mix all well together , put it into a jar or bottle corked close out in the ...
Table des matières
PREFACE | 7 |
INTRODUCTION | 21 |
AROMATIC HERBS DRIED OR FRESH | 58 |
Droits d'auteur | |
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allspice almonds aromatic baking bayleaves beef berries black pepper boil bowl Buwei Yang Chao cake cardamom cayenne cayenne pepper chicken Chinese chopped chutney cinnamon cloves cold colour condiments cookery books coriander cover Cumberland sauce cumin curry powder delicious dish dried duck edition eggs Elizabeth David English cooking fennel fish flavour flour French fresh freshly milled frying gammon garlic ginger greaseproof paper grilled ground half heat herbs Indian ingredients jelly kebabs kitchen leaves lemon juice Leyel London mace meat milk minutes mixed mixture mustard nutmeg olive oil onion ounces oven Parmesan parsley peel peppercorns pickled piece pint pork pound pudding quantities recipe rice risotto roasted saffron salad salt sauce saucepan seasonings serve simmer skewers sliced soup spices sprinkle steak stir sugar sweet tablespoons taste teaspoon tomatoes vanilla vinegar whole wine vinegar yolks