Advances in Applied MicrobiologyAcademic Press, 28 oct. 1997 - 358 pages Praise for the Series "No laboratory scientist, field worker or technical administrator can afford to pass it up." --ASM News "The topics are well supported by an extensive bibliography and provide a rich source of current information." --Biopharm |
Table des matières
| 1 | |
Chapter 2 Old and New Synthetic Capacities of Bakers Yeast | 81 |
Chapter 3 Investigation of the Carbon and SulfurOxidizing Capabilities of Microorganisms by ActiveSite Modeling | 125 |
Metabolic Deregulation and Fermentation Process | 167 |
State of the Art | 215 |
Chapter 6 Ethanol Production from Agricultural Biomass Substrates | 261 |
Uncertainties In Thermal Processing and Statistical Analysis | 287 |
OnLine Methods for Ensuring Commercial Sterility | 315 |
| 347 | |
| 355 | |
Autres éditions - Tout afficher
Advances in Applied Microbiology: Cumulative Subject Index Saul L. Neidleman,Allen I. Laskin Aucun aperçu disponible - 1997 |
Expressions et termes fréquents
activity alcohol Antibiot antifungal Appl aromatic aseptic processing Aspergillus ATCC Bacillus Bacillus subtilis bacteria Baker's yeast binding bioactive biocatalysis Biochem Biol biological biomass biosynthesis Biotechnol biotransformation Bothast botulinum carbohydrate carbon cell cellulose Chem chemical chiral compounds culture D-glucose D-ribose D-ribose production derived developed enantiomeric enantiomeric excesses enantioselectivity enzymatic enzyme ester ethanol fermentation Fo value Food Sci Fuganti fungal fungal metabolites fungi fungus g/liter gallic acid glucose growth heat hydrolysis hydrolyzed hydroxylation IC50 values inhibition inhibitors isolated Kintaka lethality medium containing metabolism metabolites method microbial Microbiol microorganisms mutants niger Nishira novel organic oryzae oxidation Penicillium pentose phosphate potential pretreatment protein Rajkumar and Nandy reaction reduced reported safety factor Sasajima and Yoneda specific spore sterilization strain STRUCTURES substrate subtilis sugars sulfoxidation synthesis tannase tannase production tannic acid tannin temperature Tetrahedron Lett thermal processing tion transketolase TTIs Wulf xylose Yamada yield