Swine Nutrition

Couverture
Austin J. Lewis, L. Lee Southern
CRC Press, 21 déc. 2000 - 1032 pages
With 42 chapters authored by leading international experts, Swine Nutrition: Second Edition is a comprehensive reference that covers all aspects of the nutrition of pigs. It is equally suitable as an advanced undergraduate and graduate textbook as well as a reference for anyone working in any aspect of pig production.

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Table des matières

Nutrient Utilization by Swine
83
Factors That Influence Swine Nutrition
399
Applied Feeding of Swine
669
Feedstuffs Included in Swine Diets
783
Techniques in Swine Nutrition Research
865
Index
985
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À propos de l'auteur (2000)

Austin J. Lewis and L. Lee Southern

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