Man's Food: Its Rhyme Or Reason

acids Africa alcohol amino acids ancient animals became beef belief beriberi blood body bread butter calcium carbohydrates century cereals cheese chemical chitterlings coffee common consumed consumption contains cooked corn culture cure custom desirable diet dietary disease drink eaten eggs Egypt Egyptians Europe evil fact fish flavor flour food habits fruits and vegetables garlic harmful Hence Hindus human groups India juice Kikuyu known kumiss legumes live liver man's Masai meal meat medicine milk minerals Mohammedans nations nature never niacin numerous nurse nutrition nutrition movement obtained organs pellagra pepper phosphorus physicians plant population potato practice primitive prohibited proteins reason rice rich rickets role salt scientific scurvy shortage social society spice trade spices spread staple starch substance sugar supply taste thiamine tion tissues tobacco trade tribes vitamin vitamin D wet nurses wine women yolk