Ruminant Nutrition: Recommended Allowances and Feed Tables

Couverture
Robert Jarrige
John Libbey Eurotext, 1989 - 389 pages
1 Commentaire
This volume deals with feed evaluation systems, the nutrient requirements of ruminant livestock and the feeding value of a wide range of feedstuffs. The feed tables occupy 125 pages and list about 800 typical forages, 65 crop residues and 120 concentrate and by-product feeds. This book is an essential source for teachers, specialist scientists and industrialists.
 

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Table des matières

ABBREVIATIONS
13
the Feed Unit systems
23
the PDI systems
33
Mineral requirements
49
the Fill Unit systems
61
Dairy cows
73
Beef cows
93
Veal calves
109
Goats
169
Formulation of rations for dairy goats
177
Measurement of the nutritive value of feeds
193
Tables of feeds used in France
213
Feeds of the Mediterranean area
305
Feeds of the dry tropics Senegal
325
Feeds of the humid tropics West Indies
347
Appendix Tables
365

Growing and finishing cattle
121
Sheep
153

Expressions et termes fréquents

Fréquemment cités

Page 376 - Clark, JH 1975. Lactational responses to postruminal administration of proteins and amino acids. J. Dairy Sci.

Informations bibliographiques