The Wealth of Nature. Our Food Supplies from the Vegetable Kingdom

abundant afford allied America animal appearance apple article of food Author barley bean beautiful become belongs boiled Books branches bread Britain called century CHAPTER chiefly China climate colour common considerable contains corn countries covered crop cultivated distinct East eaten England esteemed Europe extensively feet field flavour flowers four fruit gardens genus grain grass green ground grows height important inches India introduced Italy juice kinds known larger leaves less maize mentioned millet native natural order nearly northern notice nutritious oats obtained orange peas places plant poisonous potato present probably produced quantity regarded regions resembling rice root Scotland seeds similar soils sometimes south of Europe species spring starch stem Stories sugar supply sweet tree tropical tubers valuable varieties vegetable warm West Indies wheat whilst whole wild winter yields young