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" And the mixed multitude that was among them fell a lusting: and the children of Israel also wept again, and said, "Who shall give us flesh to eat? We remember the fish, which we did eat in Egypt freely; the cucumbers, and the melons, and the leeks, and... "
A Family Exposition of the Pentateuch: Numbers-Deuteronomy - Page 29
de Henry Blunt - 1844
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Tracts for the Times: Nos. 1-46. Records of the church, nos. I-XVIII

John Henry Newman, John Keble, William Palmer, Richard Hurrell Froude, Edward Bouverie Pusey, Isaac Williams - 1839 - 614 pages
...in the midst of a people, who from the first went lusting after " the fish which they eat in Egypt freely ; the cucumbers, and the melons, and the leeks, and the onions, and the garlick, and said, Who shall give us flesh to eat ?" Next there is something of a very startling and admonitory...
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A Treatise on the Growth of Cucumbers and Melons: Conjointly with that of ...

John Smith - 1839 - 108 pages
...a lusting, and the children of Israel wept and said, We remember the fish which we did eat in Egypt freely, the Cucumbers and the Melons, and the leeks, and the onions, and the garlic." That it was customary to set a watch in the spot of ground which was chosen for the cultivation...
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The Scottish Christian Herald

1839 - 868 pages
...their hearts returning to Egypt, saying, " We remember the flesh which we did eat in Egypt freely, and the cucumbers, and the melons, and the leeks, and the onions, and the garlick." They were rescued from Egypt by a great act of atonement, called the feast of the passover, — a striking...
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Illustrations of the Holy Scriptures: Derived Principally from the Manners ...

George Bush - 1839 - 738 pages
...happened." (Bruce.) — TAYLOR IN CALMET. CHAPTER XI. Ver. 5. We remember the fish which we did eat in Egypt mble posture. In this manner, probably, David sat before the Lord, when he we garlic. To an Englishman the loss of these articles would not give much concern, and he is almost surprised...
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The North American Review, Volume 48

1839 - 618 pages
...the most irksome and responsible on record ; and they longed for the " flesh," and the " fish," and the " cucumbers," and the " melons," and the " leeks," and the " onions," and the " garlic, " of Goshen. And, by the by, it is worthy of remark how, in this instance, as in so many...
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Tracts for the Times, Volume 1

John Henry Newman - 1840 - 616 pages
...in the midst of a people, who from the first went lusting after " the fish which they eat in Egypt freely ; the cucumbers, and the melons, and the leeks, and the onions, and the garlick, and said, Who shall give us flesh to eat?" Next there is something of a very startling and admonitory...
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Tracts for the Times, Volume 1

John Henry Newman, John Keble, William Palmer, Richard Hurrell Froude, Edward Bouverie Pusey, Isaac Williams - 1840 - 616 pages
...in the midst of a people, who from the first went lusting after " the fish which they eat in Egypt freely ; the cucumbers, and the melons, and the leeks, and the onions, and the garlick, and said, Who shall give us flesh to eat?" Next there is something of a very startling and admonitory...
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The American Biblical Repository

1840 - 534 pages
...has ever been, down to the present time. In the remarkable Arabic document fish we did eat in Egypt freely ; the cucumbers and the melons, and the leeks, and the onions, and the garlic." Manners and Customs of the Modern Egyptians, I. p. 242. " Their food consists of bread made...
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Biblical Repository and Quarterly Observer

1840 - 1078 pages
...has ever been, down to the present time. In the remarkable Arabic document fish we did eat in Egypt freely ; the cucumbers and the melons, and the leeks, and the onions, and the garlic.'* Manners and Customs of the Modern Egyptians, I. p. 242. " Their food consists of bread made...
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The Biblical repositor (and quarterly observer) [afterw.] The American ...

Edward Robinson - 1840 - 536 pages
...has ever been, down to the present time. In the remarkable Arabic document fish we did eat in Egypt freely ; the cucumbers and the melons, and the leeks, and the onions, and the garlic." Manners . and Customs of the Modern Egyptians, I. p. 242. " Their food consists of bread made...
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